Meatless Dishes in Twenty Minutes or Pillsbury Fix It Fast

Meatless Dishes in Twenty Minutes

Author: Karen A Levin

"International cuisines that offer vegetarian pleasure to the tastebuds." —Publishers Weekly

Publishers Weekly

Levin's brief book is indeed meatless, taking a quick but still useful look at international cuisines that offer vegetarian pleasures to the taste buds. You'll find a lot of standard dishes: cheese blintzes, frittatas and omelets, curries, pilafs, stir-fried assortments, antipasti and pita-stuffed sandwiches. The garlic fettucine and mushroom Stroganoff are tempting; baked bean and cheddar pizza isn't. Grilled eggplant and goat cheese sandwiches may overwhelm some readers. But while not the last word in vegetarian cookery, the book offers a reasonably generous glimpse of the possibilities in fewer than 100 pages. (Aug.)

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Pillsbury Fix It Fast: Dinner Ready in 25 Minutes or Less

Author: Pillsbury Editors

Feed your family fast—without feeding them fast food!

Wouldn't you love to spend less time in the kitchen and more time with your family? Now you can! With Pillsbury Fix It Fast, you can serve easy dinners you feel good about and have the time to enjoy them with your family.

Pillsbury Fix It Fast gives you 140 delicious recipes that only take a few steps to make—and they're all ready to eat in 25 minutes or less! From fresh and filling sandwiches and main dish salads to hot and hearty pastas, skillet dishes and soups, there are delicious choices for every day of the week. You'll love swift specialties like Pesto-Stuffed Tenderloins and Apple-Honey-Mustard Chicken as well as fast favorites like Sloppy Joe Confetti Tacos and Cheezy Pizza Soup. Plus, there are 20 menu suggestions that help you get a complete dinner on the table just when you need it—ASAP!

Pillsbury Fix It Fast also gives you:

• Nearly 100 recipes ready in 20 minutes or less—including 33 Super-Fast recipes ready in 15 minutes or less!


• Quick Fix recipe shortcuts to speed the way from kitchen to table


• New Uses for Everyday Kitchen Items—great ideas for cooks on the go


• Tips for using ready-to-eat items like deli meats and bagged salads


• Timesaving ideas for prepping and cleanup

For more great recipes visit Pillsbury.com

Table of Contents:

Chapter 1: Easy Family Sandwiches.

Chapter 2: Quick from the Stovetop.

Chapter 3: Jump Start with Pasta.

Chapter 4: Hot from the Grill.

Chapter 5: Super Soups and Chowders.

Chapter 6: Speedy Main-Dish Salads.

Index.